
2009101683830601
Originally uploaded by go diet
Ingredients:
Ingredients: dog meat, 1,000 grams
Accessory: ginger 20 grams, apple 2 grams
Seasoning / Marinade: Lilac 2 grams, 1 gram of water, nitrate, Angelica 2 grams, star anise 10 grams, 15 grams of salt, cumin 5 grams
Characteristics: dog color Nenhong, Su Lan tasty, delicious pure taste.
Operation:
(1) dog meat cut into four large pieces and put it into cylinder, add fresh water inundation, soak about 8 hours, remove the bloody, take out wash and put it into pot, add the meat with water flooded an area of about 3 cm, put salt, ginger film.
(2) Octagon, grass and fruit, cloves, fennel packed in bags, the truss mouth, on the pot, add water, nitrate in water, stir Shaofei, skim foam, use a small fire about a half an hour until the meat and fish out Sulan Serve hot Tiqu bones.
(3) food when making Shou Si films or transfer to a plate Serve sliced.
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